RCR Hospitality Group has led the
food and beverage business in Halifax since 1974. RCR owns and operates seven of
the city’s top restaurants and is the only group of full-service catering
professionals in Atlantic Canada who focuses on special event and off-site
catering.
RCR employs over 350 people in high season. Besides its restaurants, RCR owns,
operates or provides contracted catering services to the Canadian Museum of
Immigration at Pier 21, the Lord Nelson Hotel & Suites, The Arms Public
House and Cunard Centre, Fresh on the Fly drop off catering and RCR full
service off premise catering.
Feel free to call us with any questions at:
866-257-0019
